Frost and thirst and gas should drink three kinds of health tea Ziyin lungs
Autumn Health Tea: Chrysanthemum Tea Chrysanthemum tea is the best choice and can play the role of clearing away the lungs. Autumn is the season of chrysanthemum harvest. In the autumn, not only can you drink fresh and delicious chrysanthemum tea, chrysanthemum tea can also nourish the yin of the liver and kidney, clear the liver and clear eyesight, and treat headaches and eye pain and vertigo. Chrysanthemum is rich in vitamin A and is an important substance for protecting the health of the eye. It is also a good medicine for treating various eye diseases in Chinese medicine. People who often feel dry eyes, especially those who use computers, can drink some chrysanthemum tea. Drink law: Chrysanthemum amount, boiling water to drink. Autumn health tea: tea æž¸æž has the function of Bushenyijing, Yanggan Mingmu and Runfeizao. It can reduce blood pressure, reduce fat and prevent arteriosclerosis. In addition, hemorrhoids are useful for the treatment of dizziness, tinnitus, blurred vision and memory loss caused by liver and kidney deficiency, and are particularly suitable for eyestrain caused by long-term use of computers. When the water is frequently consumed, it is very effective against Qiuzao and white-collar workers. Drink method: In the preparation, only need to add more than ten pieces of wolfberry in the cup, pour boiling water to brew. Autumn Health Tea: Chrysanthemum Ginseng Tea Ginseng contains saponins and a variety of vitamins. It has a good regulatory effect on the human nervous system, can improve immunity, effectively eliminate fatigue, and chrysanthemum smells fragrant, has a fire-retardant effect, the purpose of eyesight, the two can be combined to refresh and drive away Lack of autumn. However, people with high blood pressure should not use ginseng, and ginseng should not be taken together with tea, coffee, and radish. Drink method: Select 4-5 dried buds of chrysanthemum and 10-20 grams of ginseng. The ginseng is chopped into fine pieces, and together with the chrysanthemum buds, cover with hot water and soak for 10-15 minutes. Light Amber Halves Walnut Kernels
only divided by color, the quality , the size , the taste are as well as the light halves
different types of the walnut has the different color of the skin of the Walnuts kernels , the little darker color of the light amber color halves is only caused by the different type of the walnuts naturally.
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