7 effects of hawthorn soaked in water

Hawthorn has a good stomach digestion function, it can be eaten directly, but also soaked in water to drink, hawthorn soaked in water can also play the role of digestion, let's take a look at the effectiveness of hawthorn soaked in water.

Seven effects of hawthorn soaked in water

First: Prevention of cardiovascular and cerebrovascular diseases

Modern medical studies have found that hawthorn contains an effective substance called flavonoids, which can prevent and treat cardiovascular and cerebrovascular diseases. This substance can expand the blood vessel size well after entering the body, so that the vitality of the blood vessel is well improved, and the blood flow is also increased in a large amount, so that the blood pressure and the value of cholesterol will decrease, and the body will naturally become stronger.

Second: blood circulation

Hawthorn soaked in water for the body can also play a role in promoting blood circulation, especially for patients with bloody type dysmenorrhea. Many women are prone to dysmenorrhea during menstruation, such as abdominal pain or irregular menstrual flow. After taking hawthorn water, it can reduce the risk of dysmenorrhea. Related Recommendations "" taboos and side effects of hawthorn soaked drink

Third: Combating Cancer

Hawthorn water is often taken to prevent cancer. This is because Hawthorn contains vitexin, a compound that has a good preventive effect on cancer. If the body contains nitrosamines and aflatoxin increases, then the possibility of cancer will greatly increase, and vitexin contained in hawthorn can well block the body's nitrosamines Synthesis, play a very good role in the prevention and treatment of cancer.

Fourth: Promote the digestion of fat foods

The lipase contained in hawthorn has a good digestive effect on fat foods, and effectively promotes the secretion of gastric juice in the body, which greatly improves the digestive capacity. Therefore, it is very good for stomach digestion and appetizing to drink hawthorn soaked in water. Only if the digestive power in the body is good, then the ability to absorb can be increased, so that the body will get better and better. Experts tell us that most of the digestive drugs on the market today contain hawthorn components.

Fifth: prevention and treatment of atherosclerosis

Frequent use of hawthorn can be very effective in reducing the body's triglyceride and serum cholesterol levels, so that the body's chance of suffering from arteriosclerosis will be greatly reduced. In addition, the hawthorn can well increase the myocardial contractility after entering the body, so that the blood flow will be greatly increased, and the possibility of some angina will be greatly reduced.

Sixth: Relieving asthma

In addition, hawthorn contains a large number of ingredients that can effectively inhibit bacteria, so that for some diarrhea and abdominal pain can be a very good solution. In addition, the substances contained in hawthorn can play a role in relieving asthma, so if you have a discomfort in your body, taking hawthorn water is also a good choice.

Seventh: Diuretic

Through the study we also found that hawthorn water also has a good diuretic effect after taking it. Therefore, if patients who are prone to constipation in their usual life, or those who have already developed constipation, they may be able to drink some hawthorn water. However, if the body is originally suffering from various types of stomach patients, such as gastric ulcers, etc., it is recommended to drink less Hawthorn to avoid increasing the burden on the stomach.

Hawthorn Food Taboo

1. Hawthorn should not be the same food with the liver, hawthorn is rich in vitamin C, pig liver contains copper, iron, zinc and other metal trace elements, the two with the food, so that accelerated oxidation of vitamin C and destroyed, reducing the nutritional value Therefore, hawthorn and pig liver should not be the same food.

2. Hawthorn and fruits and vegetables containing vitamin C decomposing enzymes should not be the same food, cucumber, pumpkin, carrots and other fruits and vegetables contain vitamin C decomposing enzymes, and hawthorn with the food, will destroy the decomposition of vitamin C in hawthorn, reduce the nutritional value, it is not appropriate With food.

3. Hawthorn and seafood are not suitable for the same food. Seafoods contain abundant minerals such as calcium, iron, carbon, and iodine, and proteins, while hawthorn contains tannic acid. If they are associated with seafood, they will synthesize tannic acid protein. This substance will cause constipation, causing nausea, vomiting, abdominal pain and other symptoms, so it should not be the same food.

4. Hawthorn and vitamin K3 g, vitamin K3 as blood medicine, hawthorn as a blood drug, which contains vitamin C is not conducive to the role of vitamin K3 hemostasis.

5 children in the changing period should not eat more hawthorn, will damage the teeth, causing adverse effects on the growth of children's teeth.

6. Hawthorn has the effect of promoting women's uterus contraction. Pregnant women can eat more hawthorn and cause miscarriage, so it is not appropriate to eat more.

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