Sweet peppers do not sit fruit

The vegetable farmer in Xujia Village, Weicheng District, Weifang City asked: The bell peppers planted last year were not fruitful. What should you pay attention to when planting this year?

The sweet peppers did not sit and stay fruit, probably due to poor management and formation of "emptiness." The reason for its formation: First, the seedling period is generally 6 to 7 days. During this period, it is required to seal the greenhouse and not to be ventilated. The temperature of the shed is maintained at 30°C to 35°C. In addition, heat preservation and antifreeze are required at night to accelerate seedling growth. If the long seedling period is too long, the duration of high temperature and high humidity in the greenhouse will prolong, and it will easily cause the plants to grow in a “false living” state. The second is that ventilation is not timely. Ventilate in time after easing the seedlings. Otherwise, the temperature in the shed is high and the transpiration of the soil and plants is strengthened. The relative humidity in the shed will greatly exceed 60%. The first door pepper cannot sit still, further exacerbating the plant's leggy and causing a vicious cycle. , resulting in the formation of "empty".

Preventive measures: After easing the seedlings, under the condition of maintaining a certain temperature, it is necessary to ventilate boldly to reduce the humidity in the shed. The temperature of the greenhouse is maintained at 28 to 30°C in the initial period, and then the greenhouse temperature is gradually lowered. By the fruit setting period, it can be maintained at 20 to 25°C. Such bell pepper plant growth is short, short internodes, and fruit set; strengthen water and fertilizer management. Small bell pepper leaves, water transpiration is not large, watering when planting not too much, after the slow seedlings to harvest before harvest, generally not easy to water, otherwise, it is easy to cause falling flowers and fruit. When the first layer of fruit begins to be harvested, it is necessary to strengthen watering, fertilization, topdressing organic manure, and increase phosphorus and potash fertilizer to increase the yield of sweet pepper and improve fruit quality.

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