Who should not eat garlic
Who should not eat garlic Patients with liver disease should not eat. Certain components of garlic have a stimulating effect on the stomach and intestines, which can inhibit the secretion of intestinal digestive fluids, affect the digestion of foods, and aggravate the nausea and Other symptoms of hepatitis patients. In addition, the volatile components of garlic can reduce red blood cells and hemoglobin in the blood, and may cause anemia, which is not conducive to the treatment of hepatitis. Non-bacterial diarrhea should not eat: When non-bacterial enteritis and diarrhea occur, garlic should not be eaten raw. Because of the inflammation of the local mucosa of the intestine, spicy allicin can stimulate the intestinal tract, causing congestion and edema of the intestinal mucosa, promoting exudation, and worsening the disease. Eye disease patients should not eat: Chinese medicine believes that a large number of long-term consumption of garlic will "damage the eyes of the liver." In addition, eating a lot of garlic in summer and autumn has the greatest impact on the eyes. Mini Ups,Ups Mini,Portable Mini Ups,Mini Ups System GRANDING TECHNOLOGY CO LTD , https://www.grandingsecurity.com